INGREDIENTS
Cereals, Meat and animal derivatives (10%*), Vegetable protein extracts, Oils and fats, Derivatives of vegetable origin, Minerals and Yeasts.
*equivalent to 20% rehydrated meat and animal derivatives, with a minimum 4% chicken and 4% duck.
ANALYTICAL CONTENT
Protein: 30.0 %
Fat content: 10.0 %
Crude ash: 8 %
Crude fibres: 3%